酒店英语面试自我介绍范文.doc
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1、酒店英语面试自我介绍范文 酒店英语面试自我介绍范文1Good morning afternoon everyone! It is really nice to meet you all here. Let me introduce myself first. My name is I am graduated from College。 I am 22 years old now and my hobbies are During the school year, I joined Tourist Association. Because of this, I improved greatly
2、 on my communication ability. I am an outgoing, honest, responsible, and warm-hearted person. I can adapt different environments quickly. I love your hotel, at the same time, I am really proud of myself applying for this job, I hope you can give me a chance. Fianlly, I hope your hotel can become the
3、 best one among hotel industry。 Thanks for your time.酒店英语面试自我介绍范文2Hello, everyone, I am glad to have the opportunity to interview your hotel! My name is ., 24-year-old, professional tourism management. I have done in the home front as the manager on duty, respect Hyatt done after room foreman, I hav
4、e a wealth of management and customer service experience, my outgoing, cheerful, I like the hotel industry. I want your hotel to a display platform, I will work harder and learning.酒店英语面试自我介绍范文3When I left college, I wanted to go into hotel and cateringwork so I took up a position as a receptionistt
5、o learn some front of house skills.Working for a chain of hotels opened up opportunities and I was accepted as a junior manager after 2 years and was promoted to Front of House Manager after another year. I then moved to a more prestigioushotel within the group as Assistant Manager reporting to the
6、General Manager and was there for 2 years gaining really good experience in budgeting and financial management, planning, organising and directing all hotel services, including front-of-house: reception, concierge, reservations, food and beverageoperations and housekeeping.I held full responsibility
7、 for staff management and motivation, food control and sales, wine and liquorstocks, including the planning and coordinating of menus, being very experienced and capable of advising customers on menu and wine choice. I am also acknowledged as being very good at meeting and greeting customers and org
8、anising table reservations.After another 2 years I accepted a position as Deputy Manager of a privately owned, 400 year old convertedYorkshire farmhouse set in 80 acres on the edge of the Yorkshire Wolds specialising in the highest levels of customer care and personal service with 14 guest bedrooms,
9、 3 self catering cottages, conference and event facilities for up to 85 guests and a Farmhouse Restaurant Bar for up to 55 guests.I have been fully accountable for the business performance of restaurants which involved analysing and planning restaurant sales levels and maintaining profitabilityand p
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