The Differences of Teadrinking Culture between China and Britain中英饮茶文化之间的差异.doc
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1、毕业论文(设计)论文(设计)题目:中英饮茶文化之间的差异 (英文) The Differences of Tea-drinking Culture betweenChina and Britain 姓 名: 学 号: 院 (系): 外语学部 专 业: 英语(旅游) 指导老师: 2010年5月The Differences of Tea-drinking Culture between China and Britain Student: Tutor: College of Arts and science of Jianghan UniversityMay, 2010 AbstractChin
2、a is the native place of tea, and it is the first country in the world to plant, drink and export tea. In China, people not only formed a special way of tea drinking, but also developed an art form called tea drinking. This kind of tea culture spreads to other countries, so tea export can be regarde
3、d as carrying forward the tradition, or as spreading the culture, and It has great importance. Britain began to drink tea in the seventeenth century, comparing with other European countries, the tea culture of Britain is the most famous and typical, and it has formed its own special tea culture, for
4、 example, the worlds famous Afternoon Tea, however, what is different with Chinas tea culture? The paper aims to illustrate the different of tea-drinking culture between Britain and China from the four points, the manner of tea drinking, the spirit of tea ceremony, the culture of tea house, and the
5、impact of tea drinking. At last, according to the comparison, the writer suggests two points to develop our own tea culture, establishing the national day of tea drinking and creating our own international tea brand.Key words: Tea-drinking culture Difference China Britain Suggestion摘要中国是茶的本产地, 它是世界上
6、第一个种茶,饮茶和出口茶叶的国家。 在中国,人们不仅形成了特殊的饮茶方式,而且也发展到了一种艺术形式-饮茶,这种茶文化很快传到了其它国家,因此,茶叶出口能够被视为传统地携带,或者文化的传播,它产生了很大的影响。英国开始饮茶是在十七世纪,与其它欧洲国家相比,它的茶文化在欧洲国家中是最著名和最典型的,而且它已形成了自己独特的饮茶文化。例如,世界上著名的下午茶。但是,它与中国的茶文化有什么不同呢?本文主要是从四点来探讨中英饮茶文化的区别:饮茶方式的不同,茶道精神的不同,茶室文化的不同以及影响的不同。最后,通过比较,提出了两点建议,即中国应该倡导“国饮日”和打造茶文化的国际品牌。关键词:饮茶文化 区别
7、 中国 英国 建议 ContentsI. Introduction.1II. Brief Review of Tea Drinking2 2.1 The history of tea drinking in China.2 2.2 The export of tea from China to Britain.3 2.3 The development of tea drinking in Britain4III. Comparison of Tea-drinking Culture between China and Britain5 3.1 The different manners of
8、 tea drinking 5 3.1.1 The different spirits of tea ceremony.7 3.1.2 The different cultures of tea house 9 3.2 The different impacts of tea drinking. 103.3 The suggestions for tea drinking. 12 3.3.1 Establishing the national day of tea drinking .123.3.2 Creating our own international brand.13IV. Conc
9、lusion.14References 16Acknowledgements.17I. IntroductionChina is the homeland of tea, dating back to about five to six thousand years. And human cultivation of tea plants dates back three thousand years. The role of tea in the world history is fascinating. Tea from China along with her silk and porc
10、elain, began to be known by the world over more than a thousand years ago and has since always been an important Chinese export. Geological and botanical evidence suggests the tea plant originated in the dense forest of the present province Yunnan, China. Yunnan is the worlds center of the species o
11、f the camellia genus of which tea (Camellia family) is a member, and other places of China were also found tea plants, such as Guizhou and Sichuang. As for their humid and warm climate, they are the ideal places for tea plants bringing up. The origin tea plant belongs to arboraceous type with big le
12、aves, and whatever its shape and habit, it is different from the most of the worldwide tea plant. That is caused by soil, climate, and the amount of rain during the long time transplantation of tea. In total, all the types with big leaves vegetate in subtropical areas which have a cold winter. The p
13、henomenon observes the rule of biological evolution: from junior to senior, from simplicity to complexity, from lower resistance to higher resistance. Nowadays, some wildly big plants of tea can be found in these places, basing on incompletely statistics, there are ten provinces and one hundred and
14、ninety-eight places finding these wild tea plants.In the modern multi-culture, for the sake of achieving cross-cultural communication, we must properly evaluate our own culture and have a correct view of other peoples culture. In the same time, we should retain our own cultural characteristics and l
15、earn from others advantages for updating our own cultural deficiencies. In this thesis, the writer will mainly analyze one branch of culturetea-drinking culture. China is the earliest country to discover and use tea. It has a long and profound history about the tea culture. However, the native land
16、of Britain does not product tea, and it is the worlds largest country of per capita consumption of tea. Using this exotic product, the British shapes their own unique culture of the black tea, for example, the worlds famous Afternoon Tea. Whats the difference between the two? The writers intention o
17、f this thesis is to discuss the problem.The writer will depart the thesis into four parts: the introduction, brief review of tea-drinking, comparison of tea-drinking culture between China and Britain, and the conclusion. And hoping this thesis will arouse more peoples interests in tea culture, also
18、helping them further understanding of the different tea culture between China and Britain.II. Brief Review of Tea Drinking With a long history, tea is drunk with a beverage. Each year more than 80 percent of all China tea is made into green tea. The ancient Chinese had lost the track of teas true ad
19、vent and were forced to imagine its beginning. With the development of history, myths and legends have been handed down from generation to generation. Although they are inadmissible as historical evidence, myths and legends do have historical importance because they provide the only account of teas
20、origin. According to Chinese mythology, in 2737 B.C, the Chinese Emperor, Shen Nong, known as the father of agriculture and medicine, suddenly tasted boiling water which was added leaves of wild tea tree. When Shen Nong drank the infusion, he marveled at its delicious taste and felt vigorous. There
21、is another account about this legend, it was said that Shen Nong risked his life to taste hundred kinds of herbs for the subject. Unfortunately, he was poisoned by some of them. It was the young leaves of tea that rescued him from danger. Later, tea drinking had been invented, and the emperor drank
22、it from that day forward, recommending this health herb to other people. Today, not only Chinese, but also foreigners love to drink tea. Drinking tea has become a part of their life, especially in China and Britain. The following part will be talked about tea-drinkings development in these two count
23、ries. 2.1 The history of tea drinking in China It was recorded that tea was drunk in the western Han Dynasty, during the period of the Three Kingdom Period, drinking tea was very popular at least in the southern China, according to the history, the king Sun Hao of Wu state (the offspring of Sun Quan
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