餐桌礼仪东西方对比.ppt
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1、王瑜 张诗研 李汀 孙薇 王丽 梅丹丹王楠 郑绪 黄冠楠 石林 张昕宇 许洁谢俊,Eastern table manners,teapot,plate,table cloth,bowl,chopsticks,soup spoon,Make the elders have a sit first.Wash you hands before each meal.Dont speak too loudly.Youd better not eat too fast or too much.Dont speak with your mouth full of food.,In China,Dont st
2、ick the chopsticks upright in the bowl.,Put up the bowl,Lay on,In China,Sometimes,the Chinese host(主人)use their chopsticks to put food in others bowl or plate.This is a sign of politeness(有礼貌、客气).,Sushi 寿司,In Japan,at the beginning of the meal people will be very piously say itadakimasu(我要开始用餐了),aft
3、er eating they say gochisosama(承蒙款待了).The Japanese used to pour wine for each other,not helped himself.,In Japan,Make noise,It shows that you like the food.,Point at someone with the chopsticks is impolite,In Japan,Eat or drink while walking down the street is impolite,Korean food,In korea,people ha
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- 餐桌 礼仪 东西方 对比
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