葡萄酒鉴赏以及销售建议.ppt

CAMPARI Beijing Trading金巴厘（北京）贸易有限公司,Wine Training葡萄酒培训,葡萄酒简介,世界上的葡萄酒可分为两大类:-旧世界:法国,意大利,德国等-新世界:智利,澳大利亚,新西兰,阿根廷 等世界上最有价值的葡萄酒评比:-国际性葡萄酒大赛-世界著名的酒评家Robert Parker先生等人的评分.,葡萄酒简介,世界上的所有葡萄酒厂家均可以参加国际性的葡萄酒大赛.专业的评判者，包括：专业酒评家,知名的餐饮人士,酒庄主等等)。评判标准包括：酒的颜色,嗅觉,味觉，商标的设计 及是否符合当地的葡萄酒生产法规规定。获奖等级:在单品种及系列品种中评选出:金奖,银奖和铜奖。国际大赛举例:美国的洛杉矶国际大奖赛和布鲁塞尔国际大奖赛。,葡萄酒简介,2.国际性酒评杂志顶级的酒评杂志:1.葡萄酒倡导者2.品酒客3.葡萄酒鉴赏世界上著名的酒评家之一:Robert Parker 先生“价值百万的鼻子”现年61岁的Robert Parker 先生，从前是个律师。在他游历法国时，对葡萄酒产生了巨大的兴趣，以至于痴迷状态。因此，他放弃了律师工作，开始了他的葡萄酒生涯，他周游世界，学习和评论世界上的各类葡萄酒。30年前，他出版了第一本酒评集“葡萄酒倡导者”.自此，他的评论对于世界上的各类葡萄酒具有巨大的价值!,葡萄酒评分等级,Robert Parker 的评分等级:96-100 极品 90-95 优秀 80-89 中等偏上 70-79 中等 60-69 中下 50-59 差,Wine Making Process,收获:9、10月份压榨:初步的破皮压榨红葡萄酒的颜色来自红葡萄的皮果糖+酵母+氧气=酒精+二氧化碳+热量发酵几个星期，酿酒师搅拌酒罐里的葡萄汁及浮在酒罐上面的葡萄皮，以便酒体获得足够的单宁。只有发酵完毕和进行过冷稳定的葡萄酒，才可以相互混合。酿酒师会以他的经验，配制成相应的葡萄酒产品。,Europe 欧洲地图,意大利 主要的葡萄酒产区,意大利葡萄酒的历史,意大利的酿酒历史非常悠久:公元前1 000 年:开始种植葡萄园在 1750年,当时的80%的人们忙碌于葡萄酒行业。意大利葡萄酒的今天多达400种传统的葡萄品种传统的酿酒工艺享誉世界是目前世界上最大的葡萄酒生产国和出口国。(法国紧随其后),意大利葡萄酒的分级制,D.O.C.G.优质法定产区Denominazioni di Origine Controllata e Garantita 法定产区（相对于法国的AOC）Denominazioni di Origine Controllata I.G.T.优良餐酒 Indicazione Geografica Tipica Table wine Vino de tavola 普通等级,Italy 皮尔蒙特地区,法定小产区:Barolo,Barbaresco,Asti,Dolcetto dAlba,Gavi etc主要葡萄品种:Nebbiolo,Barbera,Dolcetto,Cortese.风土、气候:位于法意边境的阿尔卑斯山下.与法国的波尔多产区位于同一纬度。属大陆性气候，冬季长而冷，夏季炎热。,Italy Piedmont（皮尔蒙特）主要的知名品牌Barolo,Barbaresco,Barbera,Gavi etc,Italy Piedmont,Italy Piedmont赛拉菲诺公司,意大利“赛拉菲诺”公司自1878年开始酿酒历史，很快成为了皮埃蒙特产区著名的葡萄酒生产商。公司的葡萄园坐落于罗埃洛山区的斜坡上，土地富饶，是理想的葡萄种植区域。包括了皮埃蒙特产区特有的产品，如：Barolo,Barbaresco 和 Barbera.等著名产品。在公元18世纪末，她是第一家出口产品到其他欧洲国家及欧洲以外地区的当地酒庄。公司以传统的酿酒工艺结合现代化技术设备，造就出了口味上佳的葡萄酒产品。由于皮尔蒙特产区内超众的产品品质，她已经成为意大利最著名的葡萄酒产区并驰名于世界。,Italy PiedmontEnrico Serafino,BAROLO D.O.C.G.巴罗洛干红葡萄酒From scrupulously selected Nebbiolo grapes comes a symphony of elegance and harmony.精心选用“内比奥洛”葡萄酿造的美妙绝伦的葡萄酒。Grape varieties100%Nebbiolo grapesProduction areaPiedmont region(Italy),Municipalities of La Morra,Serralunga,Monforte and BaroloAlcohol content14%alcoholNose Intense nose with spicy notes of liquorices,tobacco and vanillaPalateAn austere,robust wine with an excellent tannic structure Food MatchingRoasts,red meats,game and mature cheesesServing temperatureUncork the bottle a few hours before serving,or decant.Serve at a temperature of 17 C葡萄品种：100%内比奥洛葡萄产区：巴罗洛，皮尔蒙特产区（意大利）酒精度：14%气味：辛辣中带有干草、烟草及香草的迷人气息。味觉：单宁强劲，酒体丰厚。配餐食品：各类肉扒、烤肉及野味和浓郁味道的奶酪。最佳饮用温度：饮用前，需开瓶几个小时或倒瓶醒酒，温度保持在 17 C适合销售渠道：星级酒店/西餐厅（零点餐酒）,PREMIUM,Italy PiedmontEnrico Serafino,BARBARESCO D.O.C.G.巴巴瑞斯克干红葡萄酒From scrupulously selected Nebbiolo grapes comes a rich,austere and seriously structured wine.精心选用“内比奥洛”葡萄酿造的酒体平衡、丰厚，香气怡人的葡萄酒。Grape varieties100%Nebbiolo grapes Production areaPiedmont region,Municipalities of Barbaresco(Italy),Treiso and NeiveAlcohol content14%alcoholNoseAttractive intense nose revealing aromas of violets and spicesPalateA rich,well-structured wine that evolves over time to develop a complex and velvet-smooth flavorFood MatchingGame,grilled meats or cheeseServing temperatureUncork the bottle a few hours before serving,preferably at a temperature of 17 C葡萄品种：100%内比奥洛葡萄产区：巴巴瑞斯克，皮尔蒙特产区（意大利）酒精度：14%气味：诱人的紫罗兰香，略带些辛辣的气息。味觉：口感圆润，丰厚。需醒酒饮用，会更加丰富多彩。配餐食品：各类肉扒、野味及奶酪。最佳饮用温度：饮用前，需开瓶几个小时醒酒，温度保持在 17 C 适合销售渠道：星级酒店/西餐厅（零点餐酒）,PREMIUM,Italy PiedmontEnrico Serafino,BARBERA DASTI D.O.C.ASTI 巴贝拉干红葡萄酒Barbera dAsti is a wine that displays an intense violet color and typical perfumes of cherries.ASTI巴贝拉葡萄酒具有明亮的紫红色，富含樱桃香气。Grape varieties100%Barbera grapesProduction areaPiedmont-Province of Asti(Italy)Alcohol content13.5%alcoholNoseIntense and rich nosePalateThe typical nice acidity brought by Barbera grapes creates an explosion of cherry and flowers perfumesFood MatchingGame and roast meatServing temperature16-17 C葡萄品种：100%巴贝拉葡萄产区：皮尔蒙特产区，阿斯提 省（意大利）酒精度：13.5%气味：果香丰富味觉：巴贝拉葡萄特有的品性，具有丰富的花香及果香。配餐食品：野味和各类烤肉。最佳饮用温度：16-17 C 适合销售渠道：星级酒店/西餐厅（零点餐酒）,MEDIUM RANGE,Italy PiedmontEnrico Serafino,DOLCETTO DALBA D.O.C.ALBA 多姿干红葡萄酒Dolcetto dAlba is a true first-class wine featuring an intense bouquet of cherry,plum and spices.“多姿”干红葡萄酒是ALBA 地区一流的产品，具有多种果香。Grape varieties100%Dolcetto grapesProduction area Piedmont,vineyards on the Langhe hillsidesAlcohol content 13%alcoholNoseFruity nose with hints of cherries,currants and spicesPalateSoft-textured wine with dry flavor and an attractively almond finishFood MatchingStarters,rice,pasta and white meatsServing temperature15-16 C葡萄品种：100%多姿葡萄产区：朗格山区，皮尔蒙特产区酒精度：13%气味：果香丰富，富含樱桃、干果的味道。味觉：温和的酒体，口感略有干涩，收尾有杏仁回味。配餐食品：与头盘和白肉类菜肴搭配最佳饮用温度：15-16 C 适合销售渠道：星级酒店/西餐厅（零点餐酒）,MEDIUM RANGE,Italy PiedmontEnrico Serafino,GAVI D.O.C.G.佳薇干白葡萄酒Delicately scented,full bodied and fresh:one of Piedmonts elite white wines.Gavi wine is one of the best white wines in the world.酒体均衡，清心优雅的芳香，是皮尔蒙特产区白葡萄酒的代表之作，也是世界上最好的白葡萄酒之一。Grape varieties100%Cortese grapesProduction areaPiedmont，Municipality of Gavi(Italy)Alcohol content13%alcoholNoseDistinctive,subtle fragrance,floralPalate Appealing tannins and fresh acidityFood MatchingFish,risottos and white meatsServing temperature8-10 C葡萄品种：100%蔻蒂斯 葡萄产区：佳薇区域，皮尔蒙特产区，意大利酒精度：13%气味：独特的芳香和植物气息。味觉：清新怡人的酸度，单宁柔顺。配餐食品：鱼类、意式汤类、白肉类菜肴最佳饮用温度：8-10C 适合销售渠道：星级酒店/西餐厅（零点餐酒）,PREMIUM,Italy PiedmontEnrico Serafino,LANGHE CHARDONNAY D.O.C.朗赫莎当妮干白葡萄酒A fresh,fragrant white with an elegant nose and an attractive body.清新及芳香泗溢的白葡萄酒，酒体优雅。Grape varieties100%ChardonnayProduction areaPiedmont,Langhe zone(Italy)Alcohol content12.5%alcohol Nose Subtle nose of tropical fruit and bananasPalateDry,faintly aromatic palate,attractive complexity with a good body structureFood MatchingIdeal with starters,fish and shellfishServing temperature8-10 C葡萄品种：100%莎当妮 葡萄产区：朗格区域，皮尔蒙特产区，意大利酒精度：12.5%气味：具有热带水果的气息。味觉：口感干爽，香气淡雅。结构完整。配餐食品：西餐头盘和各类海鲜食品最佳饮用温度：8-10C 适合销售渠道：星级酒店/西餐厅（零点餐酒）,MEDIUM RANGE,Italy 撒丁岛,撒丁岛是意大利的第二大外岛(排名西西里岛之后).法定小产区:Vermentino di Sardinia,Isola del Nuraghi etc.主要葡萄品种:Cannonau(Grenache),Carignano,Vermentino,Monica,Torbato.风土、气候:典型的地中海气候。,Italy Sardinia主要知名品牌,Italy 撒丁岛,Italy Sardinia萨拉莫世家公司,萨拉莫世家公司坐落于意大利风景秀丽的撒丁岛。萨拉莫世家公司成立于1899年，由当时的工程师 SELLA和律师MOSCA两位先生组建，于“威玛侯爵”家族在撒丁岛的领地上兴建了这家著名的葡萄酒公司。公司拥有超过8000亩的葡萄园，年生产各类葡萄酒800万瓶，是欧洲最大的集葡萄种植与酿酒于一体的生产优质葡萄酒的公司之一。公司的最具有代表性的葡萄酒品种:Cannonau 和 Vermentino.公司自创立以来，一直致力于有效地结合当地特性和科学地进行品种改良。公司的大部分产品均具有优良潜质，这是因为公司得天独厚的地理环境及把传统及现代的工艺完美结合的结果。公司在百年历史当中，产品在世界顶级葡萄酒大赛上屡获奖项。近期更获得了加拿大国际评酒大赛（2007）和 意大利酒类及食品协会在纽约（2008）授予的大奖。,Italy SardiniaSELLA&MOSCA,MARCHESE DI VILLAMARINA D.O.C.威马侯爵干红葡萄酒This superb wine was rewarded with a grade of 90/100 points by Robert Parker(The Wine Advocate,March 2008).2008年3月的 葡萄酒专业杂志The Wine Advocate，世界著名酒评专家Robert Parker给予威玛侯爵干红 2001年份酒90/100的评分。Grape varieties100%Cabernet Sauvignon Production areaSardinia Island(Italy)Alcohol content13%Nose Intense and mellow with remarkable red fruit tanninsPalateThis mature wine shows classic fragrances of Cabernet Sauvignon combined with warm notes of hay,balanced by the flavors of Tronais oak.Food MatchingRoast and stewed red meat and gameServing temperature18C，Uncork a few hours before serving葡萄品种：100%赤霞珠葡萄产区：撒丁岛，意大利酒精度：13%气味：醇香泗溢，甘美柔顺。有着难以忘怀的成熟水果气味觉：热情饱满的赤霞珠及植物混合一体的口感。在高级桐赛橡木桶散发的气息配合下，酒体均衡完美。配餐食品：各类烤肉、炖品和野味。最佳饮用温度：18C，饮用前，提前几小时开瓶醒酒。适合销售渠道：星级酒店/西餐厅（零点餐酒）,PREMIUM,Italy SardiniaSELLA&MOSCA,TANCA FARR D.O.C.唐风干红葡萄酒Tanca Farr Wine was awarded a grade of 91/100 points by the famous wine expert Robert Parker(The Wine Advocate,March 2008).2008年3月的 葡萄酒专业杂志The Wine Advocate，世界著名酒评专家Robert Parker给予唐风干红 2003年份酒91/100的评分。Grape varietiesCabernet Sauvignon and,the most famous Sardinias vine:CannonauProduction areaSardinia Island(Italy)Alcohol content13%alcoholNose Full,mature fruit with herbaceous and tarry notes.PalateFull-bodied,dry,balanced and harmonious,with an elegant structure of soft tanninsFood MatchingPerfect with all red meats,as well as game and mature cheesesServing temperature18C,preferably uncork at least two hours before serving,or ideally poured into a decanter.葡萄品种：赤霞珠及卡诺娜 葡萄产区：撒丁岛，意大利酒精度：13%气味：果香成熟并有怡人的植物气息。味觉：酒体饱满，结构平衡，单宁柔顺。最佳饮用温度：18C，在饮用前2小时开瓶或在醒酒器中醒酒。适合销售渠道：星级酒店/西餐厅（零点餐酒）,PREMIUM,Italy SardiniaSELLA&MOSCA,CANNONAU DI SARDEGNA D.O.C.RISERVA 珍藏卡诺娜干红葡萄酒This wine from Sardinia was awarded a grade of 88/100 points by Robert Parker in the Wine Advocate and reported in the Great Italian Values(edition of December,2007).世界著名酒评专家Robert Parker给予珍藏卡诺娜干红 2004年份酒88/100的评分，并在Great Italian Values 上进行了报导（参看2007年的12月期刊）Grape varietiesCannonau 100%Sardinias most famous red variety also known as Grenache grape in FranceProduction areaSardinia Island(Italy)Alcohol content13.5%alcoholNose Slightly“gamey”in its first year,it then matures into an elegant and complex bouquet with a distinct aroma of violets.Palate Warm,dry,harmonious and fruityFood MatchingPerfect with all red meats,as well as game and mature cheesesServing temperature18C,preferably uncork at least two hours before serving,or ideally poured into a decanter葡萄品种：100%的卡诺娜葡萄，撒丁岛最著名的红葡萄品种，在法国也称为格海纳葡萄。产区：撒丁岛，意大利酒精度：13.5%气味：装瓶的第一年气息略显刺激，过后会渐渐成熟并显示出优 雅的紫罗兰香。味觉：热情饱满，结构平衡，果香实足。配餐食品：各类红肉、野味和浓郁味道的奶酪最佳饮用温度：18C，在饮用前2小时开瓶或在醒酒器中醒酒。适合销售渠道：星级酒店/西餐厅（零点餐酒）,PREMIUM,Italy SardiniaSELLA&MOSCA,RAM I.G.T.瑞美干红葡萄酒In the language of Alghero which derives from ancient Spanish,Ram is the old name of the grapes which the colony of Sardinia used to send as a precious tribute to the Court of the AragonKings.源自古西班牙的阿尔格洛语中，瑞美是葡萄的古称，曾经是西班牙殖民地的撒丁岛献给阿拉贡王的供品。Grape varietiesCarignano,an ancient Sardinian vine,and MerlotProduction areaSardinia Island(Italy)Alcohol content12.5%alcoholNose Fruity overtones and a discrete hint of oakPalate Dry,full-bodied,soft tannins and grassy hints within a broader oaky structureFood MatchingMeat and cheeseServing temperature16-18C,preferably allowed to breath in a decanter before drinking.葡萄品种：卡诺娜、梅乐葡萄.产区：撒丁岛，意大利酒精度：12.5%气味：果香显著，像木气息持久，单宁柔顺，结构平衡。配餐食品：肉类及奶酪最佳饮用温度：16-18C，在饮用前需在醒酒器中醒酒。适合销售渠道：星级酒店/西餐厅（零点餐酒）,MEDIUM RANGE,Italy SardiniaSELLA&MOSCA,CANNONAU DI SARDEGNA D.O.C.卡诺娜干红葡萄酒Dark brick color,it has a distinctive fragrance of violets,on the palate.It displays a warm,dry and harmonious taste,with ripe plums flavor and an oak overtone.色泽红润，酒香独特，具有成熟的李子气息，口感怡人。Grape varietiesCannonau,known in France as“Grenache”Production areaSardinia Island(Italy)Alcohol content12.5%alcoholNose With ageing,this wine reveals nice fragrances of violetsPalateRich,austere,dry and velvetyFood MatchingWith red meat-roast or chasseur style-game and cheesesServing temperature18 to 20C产区：撒丁岛，意大利葡萄品种：卡诺娜葡萄，法国也称格海纳葡萄。酒精度：12.5%气味：明显的紫罗兰香气 味觉：口感柔顺，酒体饱满。配餐食品：各类肉食、野味及奶酪最佳饮用温度：18C-20C 适合销售渠道：星级酒店/西餐厅（零点餐酒）,MEDIUM RANGE,Italy SardiniaSELLA&MOSCA,CAPOCACCIA I.G.T.猎手干红葡萄酒Capocaccia wine has a ruby-red color and lean flavors.酒体呈亮丽的红宝石颜色，香气雅致。Grape varietiesSangiovese,Carignano and CannonauProduction areaSardinia Island(Italy)Alcohol content12%alcoholNose With ageing,this wine reveals the typical notes of Sangiovese winesPalateDry,soft velvet textureFood MatchingWith red meat roast and chasseur style-and fermented cheeseServing temperature16C葡萄品种：圣祖维斯、卡瑞安诺、卡诺娜等葡萄。产区：撒丁岛，意大利酒精度：12%气味：具有典型的圣祖维斯葡萄的香气味觉：结构平衡，口感舒适。配餐食品：肉类食品及清淡的奶酪最佳饮用温度：16C 适合销售渠道：星级酒店/西餐厅、店酒、宴会用酒、婚宴。,BASIC,Italy SardiniaSELLA&MOSCA,PREMIUM,LA CALA D.O.C.拉卡拉干白葡萄酒La Cala D.O.C.was awarded a grade of 86/100 points by Robert Parker in the Wine Advocate and reported in The Best Italian Values(Edition of December 2007).拉卡拉干白葡萄酒曾获得世界著名葡萄酒专家Robert Parker 86/100的评分，并在意大利著名的杂志（The Best Italian Value）上进行了报导（参看2007年的12月期刊）Grape varietiesVermentino grapes Production areaSardinia Island(Italy)Alcohol content12%alcoholNose Very intense as it winds its way through the typical aromatic complexity of the varietalsPalateIts light structure with nervous outbursts of marine salt frames heralded fruit,to finish on a long drawn note of softnessFood MatchingThis wine,born of the Mistral,is a natural partner to all that the sea has to offer,bringing the best out of sea-food dishes.Serving temperature10C葡萄品种：富门弟子葡萄产区：撒丁岛，意大利酒精度：12%气味：强劲的果香，典型、持久。味觉：酒体轻盈，果香浓郁，韵语海的气息，口感顺畅，回味悠长。配餐食品：海鲜菜肴的最佳配饮最佳饮用温度：10C 适合销售渠道：星级酒店/西餐厅（零点餐酒）,Italy SardiniaSELLA&MOSCA,MEDIUM RANGE,VERMENTINO DI SARDEGNA D.O.C.富门弟子干白葡萄酒This wine is made of 100%Vermentino grapes,a typical Sardinia variety that Sella&Mosca has made famous all over the world.由撒丁岛最著名的白葡萄酒品种富门弟子酿制而成，世界闻名。Grape varietiesVermentino grapesProduction areaSardinia Island(Italy)Alcohol content12%alcoholNose Pleasantly aromatic nosePalateDry,fresh and lively,fruity aromas brought by the Excellency of the Vermentino grapesFood MatchingAs an aperitif,with hors doeuvres,with sea-food,fish dishes,and white meatServing temperature8C葡萄品种：富门弟子葡萄.产区：撒丁岛，意大利酒精度：12%气味：香气宜人味觉：清新、干爽，充满活力。果香泗溢。配餐食品：头盘、海鲜及白肉食品最佳饮用温度：8C 适合销售渠道：星级酒店/西餐厅（零点餐酒或宴会用酒）,Italy Veneto维内多,维内多产区是意大利最大的葡萄酒产区之一，区域从阿尔卑斯山，经平原区直到亚得里亚海岸边。法定小产区:Valpolicella,Soave,Bardolino etc.主要葡萄品种:Prosecco,Verduzzo,Garganega.,Italy Tuscany托斯卡纳,托斯卡纳是全意大利国际知名度最高的葡萄酒产区。法定小产区:Chianti Classico,Brunello di Montalcino 主要葡萄品种:Sangiovese,Corvina,Garganega,Rondinella.风土、气候:大陆性气候.,法国 主要葡萄酒产区,法国葡萄酒的分级制始创于 1855年,AOC 法定产区Appellation dorigine controleeAOVDQS 准法定产区Appellation dOrigine Vin De Qualit Suprieure Regional wine-Vin de pays 优质餐酒 Table wine-Vin de table 日常餐酒,Super premium,France 波尔多产区著名的葡萄酒,提起法国葡萄酒，一定首先想到波尔多，这是法国也是全世界最重要的葡萄酒产区。这里的葡萄酒均属于AOC等级外，且拥有自1855年来命名的一些产区酒厂分级。Chteau MargauxChteau LatourChteau Mouton RothschildChteau Lafite RothschildChteau Haut Brion,Chteau Lamargue拉玛赫庄园,拉玛赫庄园是法国南部（罗纳河谷）著名的葡萄酒生产商，拥有90公顷（1350亩）的葡萄园。因为有严格的生产标准和优秀的产品品质，其所有的系列产品均列级于法国AOC品级。酒庄比邻美丽的尼姆海岸，环境优美。该地区历史悠久。现属于金巴利（Campari）国际集团公司。公司的产品在巴黎举办的葡萄酒总赛会上屡获金奖并荣膺专业评酒杂志的很高评价。,Chteau Lamargue Red,AOC Ctires de NmesAOC干红葡萄酒Chteau Lamargue Red 2004 was graded with 87/100 points by the Wine Spectator.本产品获得专业酒杂志评分 87/100Grape varietiesSyrah,Grenache Noir and MourvdreProduction areaRhone Valley,FranceAlcohol content13.5%alcoholNose Ample,rich and fruity nose with aromas of liquorices and cassisPalateElegant tannins giving a beautiful balance and a very long finishFood MatchingIdeal for red meats,meat in sauces,white meat and cheeses Serving temperatureBest served at 17 to 18 C葡萄品种：希拉、格海纳等产区：罗纳河谷，法国酒精度：13.5%气味：果香及植物气息实足。味觉：细质的单宁带来完美的结构，回味悠长。配餐食品：各类肉食及奶酪最佳饮用温度：17C-18 C 适合销售渠道：星级酒店/西餐厅（零点餐酒）,Chteau Lamargue,MEDIUM RANGE,Chteau Lamargue,Chteau Lamargue White,AOC Ctires de Nmes 拉玛赫AOC 级干白Chteau Lamargue White 2005 was graded with 85/100 points by the Wine Spectator.本产品获得专业酒杂志评分 85/100.Grape varietiesMade from a selected fully mature Roussanne and Rolle Grenache Blanc,both harvested separatelyProduction areaRhone Valley,FranceAlcohol content13.5%alcoholNose Complex,initially reminiscent of mineral tones and then evolving onto notes of white flowers and exotic fruitsPalateFull bodied and long-marked by its freshness,conferring great smoothnessFood MatchingAs an aperitif,but also great with fish and light cheesesServing temperatureBest served at 12 to 14 C葡萄品种：白格海纳等产区：罗纳河谷，法国酒精度：13.5%气味：初始的矿物气息，然后过渡为综合的花香、果香。味觉：果香持久，结构完整，酒体柔美。配餐食品：是开胃菜、海鲜等食品的理想搭配。最佳饮用温度：12C-14 C 适合销售渠道：星级酒店/西餐厅（零点餐酒）,MEDIUM RANGE,Chteau Lamargue,Chteau Lamargue,Special Cuve Aegidiane 拉玛赫特级干红The 2004 Special Cuvee Aegidiane of Chteau Lamargue was rewarded with a Gold Medal at the